Description

🔥 Transform Your Outdoor Cooking with the Fontana Rosso Mangiafuoco Pizza Oven 🔥

Turn your garden or patio into a true Italian outdoor kitchen with the Fontana Rosso Mangiafuoco Pizza Oven. Perfect for family dinners, summer BBQs and entertaining friends, this premium wood-fired oven combines authentic Italian craftsmanship with top-tier performance. Imagine pulling golden pizzas and sizzling roasts from your oven as your guests gather round — the Rosso Mangiafuoco makes it easy.

🍕 Why You’ll Love It

• Big Enough for the Whole Gang: With a 60 x 80 cm cooking chamber, cook several pizzas at once or roast meats, bake bread and even make desserts. Ideal for large gatherings.

• Built to Last: Crafted from 304-grade stainless steel, with electro-galvanised steel and high-temperature paint for superior heat and weather resistance.

• Advanced Heating Technology: The refractory chamotte fire floor retains and distributes heat evenly for crispy golden pizza crusts, while natural rock wool insulation keeps the exterior cool to touch.

• Control the Smoke: Adjustable smoke exit valve and chimney top let you fine-tune airflow and flavour.

🌦️ Sleek, Stylish & Weather-Resistant

Rain or shine, the Rosso Mangiafuoco stays beautiful and dependable. Its weatherproof construction makes it perfect for year-round outdoor cooking, bringing authentic Italian flair to your garden or patio.

💡 What You Can Cook

• Authentic pizzas 🍕

• Roasted meats 🍖

• Fresh breads 🥖

• Baked desserts 🍰

Specifications

🔥 Performance & Technical Specifications

📦 What’s Included

• Fontana Rosso Mangiafuoco Pizza Oven

• Oven door

• Refractory chamotte fire floor

• Adjustable chimney top and smoke exit valve

Warranty

🛡️ Warranty & Support

• Two-year warranty against manufacturer defects

• Four-year warranty on the dome of the cooking chamber

• Friendly support from Sal’s Place to help with installation, care and accessories

Safety

⚠️ Safety Reminder

Always use wood-burning or gas appliances outdoors in a well-ventilated area and never in enclosed spaces. Allow the oven to cool before cleaning or moving.

FAQ's

❓ Frequently Asked Questions

Q1: How quickly does the Rosso Mangiafuoco reach cooking temperature?
A1: Around 20–30 minutes to reach pizza-ready heat, depending on conditions.

Q2: Can I use this oven indoors?
A2: No. It is designed for outdoor use only in a well-ventilated area.

Q3: How much wood does it use?
A3: Approximately 3.8 kg of wood per hour — far more efficient than traditional brick ovens.

Q4: What foods can I cook besides pizza?
A4: You can roast meats, bake breads and prepare desserts — it’s highly versatile.

Q5: Is it weatherproof?
A5: Yes. The high-temperature paint and stainless steel construction are built for year-round outdoor conditions, but a protective cover is recommended.

🌿 Complete Your Cooking Setup

Pair your oven with our pizza peels, brushes, covers and other accessories to make every cooking session even easier and more delicious.

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