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Fontana Mangiafuoco Stainless Steel Wood Pizza Oven Including Trolley
Fontana Mangiafuoco Stainless Steel Wood Pizza Oven Including Trolley
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Description
π Fontana Stainless Steel Mangiafuoco Wood-Fired Pizza Oven β Unleash Your Inner Chef! π₯
Elevate your outdoor cooking with the Fontana Mangiafuoco Pizza Oven. Designed for pizza lovers and culinary enthusiasts, this wood-fired oven delivers restaurant-quality results right in your garden. From golden, crispy pizzas to roasted meats, fresh bread, and decadent desserts, every meal becomes a culinary event. πΏπ½οΈ
ποΈ Sleek, Durable, and Built for Perfection
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304-Grade Stainless Steel: Premium internal and external construction ensures long-lasting durability and performance
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Refractory Chamotte Fire Floor: Certified for food use and guarantees consistent heat distribution for perfectly cooked dishes π
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Electro-Galvanised Steel Exterior with High-Temperature Paint: Heat-resistant and weatherproof, keeping your oven beautiful in any climate βοΈπ§οΈ
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Natural Rock Wool Insulation: Maximises heat retention while keeping the external surface safe to touch π‘οΈ
β‘ Cook Like a Pro
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Fuel Type: Wood π² for authentic wood-fired flavour
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Hourly Consumption: 3.8 kg
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Thermal Power: 9 kW β delivers high heat output for perfect pizzas, roasts, and more
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Spacious 60 x 80 cm cooking chamber accommodates multiple dishes at once
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Advanced insulation ensures consistent temperatures for even cooking and perfect results
π Versatile and Ready for Anything
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Ideal for pizzas, roasted meats, fresh bread, and desserts πππ
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Perfect for family gatherings, parties, or casual outdoor meals
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Portable design with stainless steel cart, wheels, pull-out handles, and storage shelf for easy mobility ππ
π Available Finishes
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Anthracite: Sleek, modern, and stylish
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Stainless Steel: Classic, durable, and timeless
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Rosso: Bold, vibrant, and eye-catching
Specifications
π Features & Specifications
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Brand: Fontana
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Product Type: Wood-Fired Pizza Oven
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Material: 304 Stainless Steel / Electro-Galvanised Steel
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Fuel Type: Wood π²
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Hourly Consumption: 3.8 kg
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Chimney Diameter: 140 mm
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External Dimensions (L x W x H): 85.5 x 98 x 196 cm
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Thermal Power: 9 kW
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Weight: 135 kg
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Cooking Chamber Size (L x W x H): 60 x 80 x 34 cm
π¦ Whatβs Included
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Fontana Mangiafuoco Wood-Fired Pizza Oven
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Stainless steel cart with wheels and storage shelf
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Chimney top and flue pipe
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User guide and safety instructions
Safety
π‘οΈ Safety & Certification
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Designed for outdoor use only
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Safety Warning: Wood-burning and gas appliances must only be used outdoors in a well-ventilated area
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Stable design for safe operation
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Keep children and pets away while in use
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Use only recommended fuel types and follow local fire regulations
FAQ's
β FAQs
Q: Can this oven be used indoors?
A: No, it is designed strictly for outdoor use in a well-ventilated area.
Q: How much wood does it consume?
A: Approximately 3.8 kg per hour for consistent cooking.
Q: Can I cook more than pizzas in it?
A: Yes, itβs perfect for roasted meats, vegetables, breads, and desserts.
Q: Is the oven portable?
A: Yes, the included stainless steel cart with wheels and handles makes it easy to move.
Q: What size is the cooking chamber?
A: 60 x 80 x 34 cm, ideal for multiple pizzas or large dishes.
Warranty
π Warranty & Support
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Backed by a [X-year] warranty for peace of mind
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UK-based support team ready to assist with queries or replacement parts
Bring the authentic taste of wood-fired Italian cooking to your garden with the Fontana Stainless Steel Mangiafuoco Pizza Oven. Compact, portable, and high-performing, itβs your ultimate companion for unforgettable pizza nights, family gatherings, and culinary creativity. ππ₯π

4.9
Fontana Mangiafuoco Stainless Steel Wood Pizza Oven Including Trolley Review Summary
4.9
What people like
Pros
- Fast Heating: The oven quickly reaches high temperatures, often within 30 minutes, allowing for efficient cooking.
- Excellent Heat Retention: Features rock wool insulation and a well-designed chamber that holds heat exceptionally well, reducing fuel consumption and keeping the exterior cool to the touch.
- Superior Cooking: Delivers outstanding, even cooking performance for crispy pizzas, bread, roasted meats, and vegetables, often described as professional-grade and authentic.
- Durable Italian Craftsmanship: Praised for its robust, high-quality construction, including a solid welded stainless-steel dome, ensuring longevity and reliability.
- Cooking Versatility: Capable of cooking a wide array of foods beyond pizza, such as roasts, steaks, vegetables, and bread, with excellent flavor.
- Easy Operation: Many users find it simple to start a fire, manage temperatures with the damper, and achieve great results.
- Portable Design: The included trolley makes it relatively easy to move the oven around.
- Saputo Stone Benefits: Upgrading to Saputo stones is highly recommended by some users for achieving perfect Neapolitan-style pizzas without burnt bottoms.
Cons
- Heavy for Setup: The oven and its packaging are noted as being extremely heavy, which can make initial setup and placement challenging if delivery isn't ideal.
- Learning Curve for Heat: Some reviewers mention needing to find a "sweet spot" for heat management, implying a slight learning period to master the wood-fired cooking.
- Accessory Recommendations: It is suggested to invest in longer-handled tools for optimal use.
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