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Fontana Forni

Fontana, Stainless Steel, Margherita, Build in, Wood-Fired Pizza Oven

Fontana, Stainless Steel, Margherita, Build in, Wood-Fired Pizza Oven

4.9 21+ online reviews
Regular price £1,890.00 GBP
Regular price Sale price £1,890.00 GBP
Sale Sold out

 

Description

🔥 Anthracite Margherita Build-In Wood-Fired Pizza Oven – The Ultimate Outdoor Entertaining Essential 🍕

Picture this: a crisp evening in your garden, friends gathered round, the aroma of authentic wood-fired pizza wafting through the air. The Anthracite Margherita Build-In Wood-Fired Pizza Oven brings that dream to life. Compact, efficient and stylish, it slots seamlessly into your outdoor kitchen or can sit on a trolley or countertop (sold separately). It’s your gateway to authentic Italian cooking at home.


🍕 Authentic Italian Cooking at Home

With its ability to reach 850°F (454°C) for Neapolitan-style pizza, the Margherita delivers crisp bases, bubbling cheese and smoky flavours every time. Its single-chamber design puts the fire right in the cooking area for unbeatable heat and a truly traditional result.


🌱 Eco-Friendly and Efficient

The Margherita uses up to five times less wood than traditional ovens – meaning lower running costs, less refuelling and a smaller environmental footprint. Spend less time tending the fire and more time enjoying your food and your guests.


🧑🍳 Compact Yet Powerful

Perfect for patios and smaller gardens, the Margherita packs professional cooking into a space-saving footprint. It’s not just for pizza either – roast meats, bake fresh bread or whip up desserts with ease.


🎉 Perfect for Entertaining

  • Cook two 10-inch pizzas or one 12-inch pizza at once

  • Ready to cook in around 30 minutes

  • Consistent, even heat for reliable results

  • Sleek anthracite finish adds a modern touch to your outdoor space


Specifications

⚙️ Dimensions and Technical Specifications

Feature Detail
Manufacturer Fontana Forni
Model Anthracite Margherita Build-In Wood-Fired Pizza Oven
Chamber Type Single – Fire in cooking chamber
Fuel Type Wood fired 🔥
Maximum Temperature 900°F / 482°C (850°F for Neapolitan style)
External Dimensions 86 cm (D) × 76 cm (W) × 196 cm (H)
Cooking Chamber Size 60 cm (D) × 60 cm (W) × 34 cm (H)
Pizza Capacity Two 10-inch pizzas or one 12-inch pizza
Weight 85 kg (build-in model)
Finishes Anthracite, Rosso, Stainless Steel
Included Accessories Oven door, wood holder, fire poker, cooking stones
Warranty Two-year warranty against defects; four-year warranty on dome

Included

📦 What’s Included

  • Anthracite Margherita Build-In Wood-Fired Pizza Oven

  • Oven door

  • Wood holder

  • Fire poker

  • Cooking stones

  • User and installation manual


Safety

⚠️ Safety Information

Wood-burning and gas pizza ovens are for outdoor use only in a well-ventilated area. Never operate indoors or in enclosed spaces. Always allow the oven to cool completely before moving or cleaning. Keep children and pets at a safe distance during operation.


Warranty

🛡️ Warranty and Support

  • Two-year manufacturer’s warranty against defects

  • Four-year warranty on the oven dome for long-term peace of mind

  • UK-based customer support to help with installation, maintenance and cooking tips

  • Full range of accessories and replacement parts available

  • Clear assembly and safety instructions included


FAQ's

❓ Frequently Asked Questions

Can the Margherita be installed permanently in my outdoor kitchen?
Yes – it’s designed for built-in installation and integrates seamlessly with outdoor kitchen setups.

Does it need a trolley or countertop?
No – it’s ready for built-in installation. Optional trolleys or countertops are available separately if you prefer flexibility.

How quickly does it heat up?
Typically 30 minutes to reach cooking temperature. For Neapolitan-style pizza at 850°F, allow a little longer.

How much wood does it use?
Up to five times less wood than traditional ovens, making it efficient and eco-friendly.

Is it only for pizza?
Not at all – roast meats, bake breads, cook fish or desserts. The high heat and even cooking chamber make it incredibly versatile.

What finishes are available?
Anthracite (chic and contemporary), Rosso (bold and striking) and Stainless Steel (timeless and professional).

How should I maintain it?
After cooling completely, sweep out ashes and wipe down with a soft cloth. Use a cover when not in use to protect from the elements.

Video

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4.9

21+ online ratings
The summary star rating & review is based on aggregated reviews of this product across the web. It cannot be altered by the merchant and can be verified by emailing support@onereview.app.

Fontana, Stainless Steel, Margherita, Build in, Wood-Fired Pizza Oven Review Summary

4.9

21+ online ratings
The summary star rating & review is based on aggregated reviews of this product across the web. It cannot be altered by the merchant and can be verified by emailing support@onereview.app.

What people like

The Fontana Forni Margherita Built-In Wood Fired Pizza Oven in Anthracite is a premium, high-quality appliance praised for bringing authentic Italian cooking to the home. Drawing on decades of Italian craftsmanship, this oven is engineered to perform, quickly heating its stone surface to an ideal cooking level for a perfect, fast-cooked pizza. Customers consistently report outstanding results for pizza, bread, and roasts, making it a beloved centerpiece for outdoor entertaining and a source of delicious, smoky-flavored meals.

Pros

  • Authentic Italian: Handmade in Italy.
  • Superior Quality: Durable, long-lasting construction.
  • Rapid Heat-Up: Reaches cooking heat quickly.
  • High Heat Retention: Well-insulated for long cooking.
  • Fuel Efficient: Uses less wood than competitors.

Cons

  • High Price: Considered a luxury class item.
  • Very Heavy: Requires multiple people to move.
  • Learning Curve: Fire and temperature take practice.
  • Stone Care: Pizza stones need careful cleaning.
  • Accessory Needed: Specific cookware is suggested.
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